Kitchen Knife Set for Asian Chefs

The MATTSTONE HILL Hollow Edge Santoku Knife, measuring 7 inches, would be the perfect choice if you only need one knife in your kitchen. It is capable of handling almost all daily kitchen tasks, including chopping, slicing, dicing, and mincing a variety of meats, vegetables, fruits, and bread. This versatile knife is suitable for both home and restaurant kitchens.

The full metal kitchen scissors are designed for multipurpose cutting tasks, effortlessly handling the cutting of poultry bones, turkey, chicken, meat, vegetables, fish, cardboard paper, and fabric. These essential tools are a must-have for professional chefs and home cooks alike.

The blade of the knife is made of high-tech molybdenum/vanadium stainless steel, precisely processed with high-tech vacuum heat treatment to reach a hardness of HRC 56. This ensures the blade has superior hardness, durability, and corrosion resistance.

The scissors feature a unique 3D grinding technology, with a concave blade design that provides a cutting effect several times better than ordinary scissors, while also ensuring a longer service life. The come-apart design makes cleaning a breeze.

At MATTSTONE HILL, we take pride in our products and are excited to share this high-quality knife set with all food and cooking enthusiasts, aiming to bring joy and ease to the cooking process.

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